Mac Nakiri Knife with a 165mm blade.
This is an entry level Japanese Nakiri Knife, good choice for beginners or home users. The blade is made out of stainless AUS8 steel. The handles are made out of light brown laminated plywood.
A Nakiri knife is mainly used for cutting vegetables and cabbage.
- weight: 113gr
- blade length: 163mm (cutting edge length)
- total length: 289mm
- hrc: 57-58