Tojiro SD Salmon Slicer knife with a 305mm round tip blade.
This blade is made from wear and rust resistant Molybdenum Vanadium steel.
The brown handle is made out of reinforced laminated black pakka wood, which is widely used by professionals. The blade is full tang. The knife is long enough to slice salmon but also good for ham and roasts. The dimples help that the fine slices don’t stick to the blade.
- weight: 154gr
- blade length: 306mm
- total length: 435mm
- hrc 56-58